Heritage
Juicy, tender pork from Duroc-cross pigs—known for balanced marbling and robust, well-rounded flavor.
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Humanely and Naturally Raised
All Pederson's animals are raised with care, without growth hormones or antibiotics, and are fed a nutritious vegetarian diet.
Pederson’s simple but strict standards extend to their products, ensuring they are free of preservatives, artificial ingredients, nitrates, and MSG. The hogs are humanely raised, crate-free, and develop at their natural rate using environmentally safe practices.
Pasture Raised
$156.80
Fully Cooked Smoked Bone-In Heritage Ham
Pasture Raised
Subscribable
$46.00
Heritage Boneless Pork Butt Roast
13% Off
Subscribable
$299.00
$345.59
Farm-to-Fork Favorites Box Large
LIMITED QUANTITIES
Pasture Raised
$149.00
$180.79
Home Place Pastures Easter Feast
18% Off
All-Natural
$8.19
$9.99
Spicy Breakfast Sausage Links - Fully Cooked
Sold Out!
All-Natural
$11.99
Organic Hickory Smoked Sugar-Free Bacon
Pork Recipes & Cooking Tips
Pulled Pork
Delicious roasted pulled pork is perfect for BBQ sandwiches or crispy carnitas. Use the "set it and forget it" method by slow-cooking it during the day to enjoy juicy, tender pork that falls off the bone by dinner time.
Crispy Pork Carnitas
Slow-cooked and braised in orange juice (the secret ingredient), this pork becomes pull-apart tender and infused with authentic Mexican seasonings. After broiling, it has plenty of crispy bits. Bonus: it freezes well too!
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