Heritage
Juicy, tender pork from Duroc-cross pigs—known for balanced marbling and robust, well-rounded flavor.
20% Off
Pasture Raised
$125.44
$156.80
Fully Cooked Smoked Bone-In Heritage Ham
Humanely and Naturally Raised
All Pederson's animals are raised with care, without growth hormones or antibiotics, and are fed a nutritious vegetarian diet.
Pederson’s simple but strict standards extend to their products, ensuring they are free of preservatives, artificial ingredients, nitrates, and MSG. The hogs are humanely raised, crate-free, and develop at their natural rate using environmentally safe practices.
Sold Out!
Pasture Raised
$36.80
$46.00
Heritage Boneless Pork Butt Roast
Sold Out!
Pasture Raised
$149.00
$180.79
Home Place Pastures Easter Feast
Sold Out!
All-Natural
$11.99
Organic Hickory Smoked Sugar-Free Bacon
Sold Out!
All-Natural
$9.99
Spicy Breakfast Sausage Links - Fully Cooked
Pork Recipes & Cooking Tips
Pulled Pork
Delicious roasted pulled pork is perfect for BBQ sandwiches or crispy carnitas. Use the "set it and forget it" method by slow-cooking it during the day to enjoy juicy, tender pork that falls off the bone by dinner time.
Crispy Pork Carnitas
Slow-cooked and braised in orange juice (the secret ingredient), this pork becomes pull-apart tender and infused with authentic Mexican seasonings. After broiling, it has plenty of crispy bits. Bonus: it freezes well too!
FAQ
Your Questions Answered
What spices go best with pork?
How long do you cook pork meat?
What temperature should pork be cooked at?