Verified • 50 orders
Tough fatty pieces, leaner than expected.
Two 4 oz Japanese A5 Wagyu Petite Striploins
One 8 oz Filet Mignon
One 12 oz New York Strip Steak
Taste the difference between Japanese A5 Wagyu and traditional beef side by side. The petite striploins give your recipient sublime Kagoshima A5 in a manageable portion.
Stock varies by region. Shipping somewhere else?
Verified • 50 orders
Tough fatty pieces, leaner than expected.
Verified • 3 orders
Honestly, cuts were not that good. I can get better quality locally.
Verified • 1 order
Steak was flavorful but tough. I reverse sear my steaks slow roast to 128 degrees then sear in a cast iron skillet.
Verified • 11 orders
For the price, was expecting a better cut of meat. It was sinewy (fatty strings throughout).
Verified • 4 orders
Tasted pretty good, but super tough, despite being grilled only to med rare. An excess of connective tissue.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.