Verified • 3 orders
Loved it. Just the right amount of fat for a NY steak.
Bring the steakhouse home with this premium lineup from Little Belt Cattle Co., featuring a bold mix of New York Strip, Ribeye, Hanger, and Flank Steaks. Raised with care and rich Montana flavor, these cuts deliver the perfect balance of marbling, tenderness, and deep beefy character. Whether you're pan-searing, grilling, or finishing with herb butter, this bundle is built for steak-centered winter dinners.
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Verified • 3 orders
Loved it. Just the right amount of fat for a NY steak.
Verified • 8 orders
Not as good as their Flatiron overall but really tender and good marbling.
Verified • 17 orders
Unknown for last shipment since it is frozen. We discovered leakage on items were defrosted. Happened 3 times from a previous order
Verified • 49 orders
I took the recommendation and marinated these steaks in red wine and thyme overnight. Cooked over charcoal. Excellent flavor.
Verified • 42 orders
I wish it was bigger but otherwise amazing
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.